Category
Sodium cyclamate
CAS Number
139-05-9
Molecular Formula
C₆H₁₂NNaO₃S
Molecular Weight
201.22 g/mol
Synonym

Cyclamic Acid Sodium Salt; Cyclohexylsulfamic Acid Monosodium Salt; Acofarinas;Cyclohexylsulfamate Sodium; Cyclohexylsulfamic Acid Sodium Salt; Dulzor-Etas; Duplo-Sacarin; Hachi-Sugar; Ibiosuc; N-Cyclohexylsulfamic Acid Sodium Salt; Natreen;Nutter; Sodium Cyclamate; Sodium cyclohexanesulfamate; Sodium cyclohexylaminesulfonate; Sodium Cyclohexylsulfamate; Sodium sucaryl; Sucaryl sodium; Sucrum 7; Suessette; Suestamin; Sugarin; Sugaron; Assugrin; Asugryn; Azucrona; Cyclamate Sodium; sodium N-cyclohexylsulfamate

Keywords
Pharmaceutical Standards
sulphur and selenium compounds
Amines
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Purity:

Above - 95.0%

Technical Data:

We will provide complete documentation support for every Standard Material. All analytical reports such as ¹H NMR, ¹³C NMR, Mass, FT-IR, HPLC Purity/GC Purity/QNMR Purity, Water content by KF/ Loss on Drying/TGA (Thermo-gravimetric Analysis). Certificate of Analysis with potency report. Each Standard Material SER (Structure Elucidation Report) with NMR, Mass, IR spectral interpretation. This whole analytical document can be included in eCTD, ANDA, DMF submissions to regulatory agencies.

Sodium cyclamate is an artificial sweetener used as a sugar substitute. It is about 30–50 times sweeter than table sugar (sucrose) but has negligible calories, making it popular in diet beverages and low-calorie foods. It is heat-stable, so it can be used in cooking and baking. While considered safe in many countries, some, like the United States, have historically restricted its use due to early studies suggesting potential health risks, though subsequent research has largely found it to be safe within acceptable daily intake levels. It is often combined with other sweeteners, like saccharin, to enhance sweetness.